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Youth Exchange Eco Changemaker

Youth Exchange Eco Changemaker

Summary of the Youth Exchange Eco Changemakers at Ocnele Mari, Vâlcea County, Romania

Last week, Boodaville and Asociatia AIDE team ran a youth exchange for 30 young people!

The young volunteers, aged between 17 and 30 came from Spain, Romania, Armenia, Bulgaria and Greece and stayed in the town of Ocnele Mari for 1 week to take part in various activities including cleaning the area of rubbish, visiting local eco-friendly businesses and learning and reflecting about fast Fashion. The topic was worked on in groups, including in the form of a recycling workshop.

There was also a workshops led by Anna centred around the topic of permaculture and the group was visiting AIDE and their project with young children from the village. Looking back, one highlight was definitely the Intercultural Night where everyone was presenting their traditional food, music and dances. An incredible way to connect cultures from all over Europe!

The whole event took place in splendid surroundings – green, lively old-growth forests and little hills – where everyone had a great time!

The exchange was also a wonderful opportunity on personal level because Anna met the Adelina, Andrea, Gabriel and Cezar. She heard about Andrea’s bees, Adelina’s successes with exchanges, and Gabriel helped a lot to get the car to a local mechanic. It really felt like a chance to share, connect and to hear stories about many aspects of life in Romania.

Thank you to all of you and we hope to see you in Spain and share many more projects together!

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Mulching

Mulching

Why we use mulching and some impressions of Boodaville

We use branches to provide protection from wind and sun, creating partial shade without suffocating the plants beneath. This process is known as mulching. Especially in drought situations, the results are spectacular.

As you can see in the pictures above, we have mulched the area with branches. It is the same terrace, the same species, but the difference is that one is with the protection of branches and the other without. The results are quite clear. You can notice that on the left side of the picture, the grass is green and lush. On the right side, it’s the same type of grass, but it’s thin and yellow. This was the unprotected side

Here is a brief summary of the most important advantages:

1) Limited disturbance
2) Armour 
3) Diversity
4) Living roots
5) Integrated animals

By using whatever resources we have, used wisely we can make a difference!

And we didn’t want to deprive you of these beautiful shots, sunrise in Boodaville at Sant Pol fiestas and a rare rainy day. 1 mm doesn’t seem a lot but in these days of drought, it makes a huge difference to the plants. And it smells amazing.

Have a green and happy week!

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The beauty of Boodaville

The beauty of Boodaville

Jessica's thoughts and tales from Boodaville: including a fig tree, sunflower seeds and unepexted encounters with the wildife.

“I’ve been cleaning around the flexible water tank 💧. This is the only place in Boodaville where we want bare soil, as plants may damage the water tank.
Now you can walk around the tank and lots of organic material that was collected (including some great humus!) is now moved to areas in Boodaville that could use a little boost.🌱 Even the chickens help by spreading it nice and evenly.

I dug out the fig tree! Take my word that is was well hidden in prickly bushes. May it grow big and strong! I encountered a wasp sting in the proces and had several near misses. Lots of life there!” 🌴

🌺”The beauty of being alone in Boodaville  is the closer connection to nature it gives… less disturbance of the wildlife. And not having a cat (nor rats and mice in abundance, which makes a very nice change!) gives space for other creatures.  I’ve seen several snakes already and lots of lizards. Even colourful ones! 🐍🦎

Today I saw an otter 🦦 hunting in the river, obviously unaware of my presence and anyone who has ever seen a turtle🐢 float, with its head above the water and legs just hanging there, knows what an amazing sight it is. 

I’m glad I finished pruning the vineyard ✂️, that was a big job. The chickens 🐓  are slowly tractoring their way through Boodaville and I’m catching up with some long overdue jobs as well as a lot of tidying up. It’s important as well as pleasant when the place looks nice and inviting! 

The drought 🏜 is a worry, but at the moment also an observation opportunity. As we have different experiments running on different terraces, right now it’s very obvious which plants are doing the best. 

The regular job I’ve worked last winter gave me a nice present; sunflower seeds. 🌻 It’s a nice way to keep in touch with beloved colleagues, sending weekly updates on how fast these beautiful plants are growing. 
I’ve planted them in the wickingbeds, along with peas 🫛 and pumpkins 🎃. Later in the season when the peas are gone they can support the tomatoes.🍅

Stacking functions everywhere I go!”

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Chickens in Boodaville

Chickens in Boodaville

From the life of our chickens and Jessica’s pruning efforts: Stories and updates about what is currently happening in Boodaville.

The chickens are doing great and are very happy. 🐔🤩

Their house is moved every day. This chicken tractor (this is what you can call a movable chicken coop) improves soil, provides fun for the chickens and a clean and abundant house every day! 🏡

It takes Jessica 10 minutes a day to go down, move house, give water and food and collect eggs. A small work step that has a big impact. If you look closely at the pictures with the chickens, you can see the before and after in the food forest. Now they have been moved to the wicking bed terrace where they will hopefully feast on insects and grains. 🐓🪱🌿

We are also happy to announce that one mulberry tree is full of fruit! 🌳

And in this overgrown area Jessica is trying to prune the vines on her own.✂️

The bench used to have a view. 🪑 But the plants grew insanely fast and the view was gone. Now Jessica has pruned the vegetation so we’ve got a view again! And by doing this, she discovered a pine tree hidden in all this. What amazing and unsuspected surprises the life has to offer. 🌲🌞

If you enjoyed this article, share it with your friends and family! ☀️

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Trevor’s visit to Boodaville

Trevor’s visit to Boodaville

Trevor's Boodareview about his stay at the finca and the magic provided by chickens and eggs

 

What an amazing place to connect with nature and people! 🌞

Living in the city, it was great to have the opportunity to escape and disconnect. Boodaville provided the perfect location. In the secluded valley you rarely see evidence of other humans, other than those you’re staying with.🌳
The whole area is beautiful and provides opportunities to explore, as we did by swimming in the river. I wish I had been there longer to get to know other locations, but will leave that for next time.🏊‍♂️

Jessica was the perfect host, helping me feel at home and educating me on all aspects of the Boodaville life. She has a wealth of knowledge about plants, animals and regenerative agriculture. She is always happy to share and does so in a very engaging manner. 🫶

The highlight for me was meeting the chickens and helping look after them. They rewarded me with some delicious fresh eggs that I took home with me.🐓🥚

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Vine pruning

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Vine pruning

Over the last few weeks, a major pruning operation has begun.

The new season comes with good news !

At the beginning of march the top field has been pruned ! A week after the volunteers’ visit, the hard work of pruning the vines began.

Jessica worked with Benita, whose family owns the vineyard, Carles, a local farmer, and Angela, who is teaming up with us on the Rovira Regenerativa project.


With this wonderful team, they managed to prune 2 of the vineyard’s terraces in just 4 hours!

The first terrace appeared to have living plants. The second terrace seemed to have a lot of dead vines, but we’ll have to see what happens in the summer. They might surprise us!

And to end the day on a high… the rain came to refresh the earth…


Wonderful!

We can’t wait to see what the natural future of Boodaville has in store for us!


Finally last week, 3 more terraces of the vineyard have been pruned.

Much of this was much harder than the previous pruning because, as these vineyards has been abandoned for two years, fennel has overgrown them.

It leaves tall brittle branches that in many areas, made it impossible to access for pruning.

Some of us had to clear paths so others could prune. In a more holistic system, animals could do this role, but at this point, it was up to us !

Jessica showing a new BV friend, Trevor, how to use a scythe!

It was really interesting to observe the small differences in these terraces from the previous ones.

Where the fennel is overgron, the ground is much more moist, with green grass and lots of low, very green leafy species, and of course, new fennel sprouting everywhere.

To be continued….

link to pruning instagram post :

https://www.instagram.com/p/C4XoTP3K3nN/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==

https://www.instagram.com/p/C4p9s3Zq73Q/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==



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Spring visit to Boodaville

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Spring visit to Boodaville

Some spring news about life in Boodaville !

February start very well in Boodaville Finca with the arrival of Jessica and the new (old) Boodaville van! We’re delighted that she’ll be looking after the finca for the next 4 months.

Then, at the beginning of March, volunteers from Barcelona and Caseres visited the Boodaville estate and brought with them lots of good news!

Jessica was there to explain everything there is to know about this wonderful place!

They saw the famous “Welcome to Boodaville” sign at the entrance under a beautiful olive tree. The volunteers are also invited to tea time, sharing and enjoying the magnificent view from the field.

Jessica explained the evolution of the almond trees and they took some beautiful photos showing the life that grows in Boodaville, like the buds that sprout or the broccoli that grows.

Antonia and Frida filled the wooden hut for the rocket stove.

When the weather cooled down, the volunteers took advantage of the rocket stove.


Pauline and Antonia harvested mint in the
food forest and Jessica showed us her beautiful growing tulips.

Last week happens a big surprise in the land of Boodaville… the chickens have arrived!
We’ve got chickens in the food forest to take advantage of the alfalfa and regenerate the soil’s microbiology!
It’s also great news because alfalfa is coming back everywhere in Boodaville after a very long period of drought!

More and more developments in Boodaville as spring approaches.

Stay tuned for further developments ….

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Madrid impressions

Madrid impressions

Volunteers diary, Haikus about Madrid

 
Frida and I have been to Madrid the past few days and have spent an energetic and intensive time in the capital of Spain. Going somewhere else is always fascinating because you change your point of view, observe from a distance, and sometimes realize how much you already have at home. I want to share some of my thoughts in the form of Haiku, a Japanese short form of poetry, and I hope you like them.

Read them aloud and follow the words. 🌊 

 

Neon streets ignite,

Amidst Spanish feasts and art,

Madrid breathes alive.

 

New bonds, French whispers,

Exploring diverse corners,

Cultures intertwine.

 

World converges here,

New chance with every sunrise,

Urban maze unfolds.

 

In city’s embrace,

Dreams dance with each footstep’s trace,

Future’s whispered grace.

 

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Growing seeds

Growing seeds

Volunteers diary in Barcelona, growing seeds and yourself, taking responsibility

Today marks the beginning of something new in —a change that I’ve often shied away from but now feel compelled to embrace. I’ve noticed a pattern within myself: I usually get really excited when life presents a new opportunity at me, I feel the urgent need to participate, to be part of a group, a project or do a task and I instantly start to imagine myself doing it. It’s like I create a new version of myself that I like, thinking about the new skills that I might acquire, the new fun memories I’m going to make. But the initial excitement and enthusiasm is swiftly followed by a gradual retreat as challenges emerge, a routine and repetition are established. Now it starts to get an arduous task that I have to take on, something I try to push to the back of my mind. At the end of the long to-do list. I find excuses not to do it or convince myself otherwise. I start subconsciously looking for a substitute, something else to get lost in.  It’s a cycle I’ve grown accustomed to, a familiar dance of anticipation and avoidance.  

Is it perhaps the fear of failure, the fear that expectations will not be met, that reality will not match the perfect image? Why do I have these mechanisms, how can I change them? As I find myself in unfamiliar surroundings, I’m confronted with questions that demand answers. Who am I? What do I want to become? And perhaps most importantly, how do I navigate the path to get there?

In this moment of introspection, I realize that I am my own permaculture project—a garden of potential waiting to be cultivated. And just as a gardener, I must observe my patterns, nurture what needs attention, and let go of what no longer helps me. I want to stop making false promises to myself and the people around me and start to only take responsibility for the thing I have the ability to take care of. And I think I have an idea of where to start.

Really small, with tiny seeds that hold the promise of growth. Back home the only plant that could survive my neglect was cactus, a sturdy plant that can withstand heat and drought. In this new environment I am in right now, I am determined to do things differently. Inspired by someone whose meticulous care, passion and attention to detail I deeply admire, I am taking on the responsibility of nurturing these seeds.

Today, I carefully tucked them into their earth beds in the nursery, ensuring they were well-watered and labelled. It’s just the first step in a journey that will require dedication and commitment. I’ll need to return regularly to water and tend to them, ensuring their survival until it’s time to plant them.

But the process doesn’t end there, his is the first step of many steps I’m committed to seeing it through—to caring for these seeds as they grow, to harvesting their fruits, and to witnessing the cycle of growth first hand. In doing so I hope to learn a lot about myself and my capabilities.

So, here’s to new beginnings and the potential they hold—starting with a few tiny seeds with the power to grow into something beautiful.

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Reflexion about design

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Reflexion about design

Today I want to explain my point of view about design in permaculture !

I want to talk about design and the designers of life. I recently read about the idea of design in permaculture. And this part helped me make the connection with my own life. That’s why I’d like to share this diary of the first day of March with you.


Ever since I was a child, I’ve had the feeling that my life isn’t entirely my own, or rather that my choices are directed. I’m not totally free to choose and design my life.

The obligation to go to school, to have timetables, routines and rules ….
So sometimes I used to say to myself, this life isn’t mine, I have to follow the classic path and that’s that.
But since I arrived in Barcelona everything has changed. I really feel that I can design my life the way I want.

Design is about bringing together what we have to generate the values we want. EDWARD DE BONO
We are all designers. In fact, our whole life is a design. It can be something as random as organising your day, getting involved in a project…

And the day you understand that, life becomes a lot more fun. There are 3 steps to follow: Look at where you are, become aware of where you want to go and identify the steps you need to take to get there.

It sounds very abstract and complicated but it’s not, you just need to take the time to think about it and go slowly.

Little by little, it’s a process.

I’m so grateful to be learning more about the permaculture way of life every day.

For example, more concretely, before I realised that I was the designer of my life, I might have refused to wake up at 6 in the morning to bake bread, or go hiking in the mountains for the sunset after a day’s work, or go sailing.
Because before I wasn’t very confident in the life around me. I can’t say that’s completely the case now, but it’s better.

Now I want to take the risk of doing new things. Because for me, all new things are good for growing.
Always with the three ethics, peoplecare, earthcare and fairshare.

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